Gluten free cooking is not as tough as you might think. It goes without saying that it can make a tremendous difference to the health of you and your family.Even though there's only one the Coeliac sufferer in our family, most of the gluten free meals are enjoyed by all of us, including our kids (6 & 8 years old). With small children to amuse, we try as much as possible to cook tasty meals that are quick and simple and don't require you to be chained to the stove. Taste, speed and simplicity are important.
Many gluten free recipes and cook books require you to re-stock your pantry with a heap of new replacement ingredients. I am keen not to do that. Bar a few staple gluten free ingredients that we automatically add to our weekly shop, my recipes are mostly made from ingredients that you likely already have in your kitchen pantry.
This gluten free recipe section will grow over time. I am taking note of the meals we cook and writing them out as recipes. If I can, I'll take photos of the meals too, so please excuse the amateur food photography :-).
If you would like to contribute your gluten free recipes to this site, please feel free to email them through to me at: admin@tjuz.com
Please Enjoy.
Lee :-)
MY GLUTEN FREE RECIPES ARE INCLUDED BELOW FOR YOUR ENJOYMENT.
Breakfast:
Lunch:
- Amatriciana Pasta
- Baked Ham with Mustard and Maple Syrup glaze
- Barbecue Beef Kebabs Marinated In Red Wine and Sun Dried Tomatoes
- Barbecue Lamb Ribs in Marinade (Great dish for Australia Day January 26th).
- Barbecue Tuna Steaks with Salad
- Battered Fish and Chips - Gluten Free
- Chicken and Bacon Fried Rice
- Chilli Tuna Spaghetti with Lemon and Spinach
- Fritters with Ham and Parmesan Cheese
- Garlic, Lime, Rosemary and Thyme Barbecued Butterlfly Lamb Roast
- Lasagne
- Pastryless Bacon and Spinach Quiche
- Pizzas For The Whole Family
- Savoury Shortbread Cheese and Onion Crackers
- Savoury Muffins (Onion and Cheese)
- Shepherd's Pie with Gluten Free Short Pastry
- Tuna Chilli Fish Cakes (with Coriander)
- 40 Clove Garlic Roast Chicken
- Amatriciana Pasta
- Baked Ham with Mustard and Maple Syrup glaze
- Barbecue Lamb Ribs in Marinade (Great dish for Australia Day January 26th).
- Barbecue Beef Kebabs Marinated In Red Wine and Sun Dried Tomatoes
- Barbecue Tuna Steaks with Salad
- Barbecue Steak and Spicy Stir Fry Vegetables
- Battered Fish and Chips - Gluten Free
- Chicken and Bacon Fried Rice
- Chicken, Leak and Mushroom Pie
- Chicken Korma Curry
- Chilli Tuna Spaghetti with Lemon and Spinach
- Crumbed Cajun Lamb Cutlets
- Curried Sausages
- Sweet Curried Sausages
- Fritters with Ham and Parmesan Cheese
- Garlic, Lime, Rosemary and Thyme Barbecued Butterlfly Lamb Roast
- Gluten Free Chicken Soup
- Gluten Free Savoury Rissoles
- Gourmet Sausages and Salad
- Lamb Roast and Vegetables
- Lasagne
- Osso Bucco
- Pastryless Bacon and Spinach Quiche
- Pizzas For The Whole Family
- Shepherd's Pie with Gluten Free Short Pastry
- Spicy Chorizo Tortilla Filler
- Mexican Enchiladas With Homemade Wraps
- Tuna Chilli Fish Cakes (with Coriander)
- Vegetable & Nut Roast
- Apple Tart
- Pancakes, Crepes & Pikelets
- Stewed Apples Stuffed With Berries
- Raspberry and Apple Pie
- Tropical Fruit Salad
- Very Quick Poached Pears (with Honey & Ice Cream)
- Baked Ham with Mustard and Maple Syrup glaze
- Coconut and Blueberry Friands
- Date, Walnut and Fig Loaf
- *New * 2011 Gluten Free Hot Cross Buns recipe.
- Nutty Orange and Almond Macaroon Cookies
- Orange and Almond Cake with Glazed Oranges and Sugar Syrup
- Pizzas For The Whole Family
- Raspberry and Apple Pie
- Savoury Muffins (Onion and Cheese)