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Sunday, April 24, 2011

Ben's Recipe for Scrambled (Easter) Eggs and Bacon

This is just so cute I wanted to publish it straight away.  It's Easter Sunday today. So after an unhealthy dose of chocolates for first breakfast, I asked the kids what they wanted me to cook for second breakfast :-). There was some banter between Ben and his sister Melanie deciding whether poached eggs are better than scrambled eggs, but they both quickly decided "scrambled easter eggs" were the way to go.

However my son Ben says "Hang on Dad... I'll write you a recipe for your web site". So he runs out of the room and returns with a pen and paper. He then sits at the table and proceeds to write out his recipe and tell me exactly what I have to do next (okay I had to prompt him a little).

So here you have it.. Ben's "Scrambled Easter Eggs and Bacon".
Ben's Recipe:
For those of you who struggle to decipher the hand wirting of a 8 year old read below...
"How to make bacon and eggs"
  • Put the bacon in a hot pan
  • We will crack 6 eggs in the bowl
  • We gonna stir the eggs with a fork
  • Add a splash of milk
  • Put bread in a toaster
  • Put salt in the eggs to make them stick (he meant stiff)
  • Melt butter in pan
  • We draw eggs in the middle of a pan
  • Butter the toast
  • Put the milk in the fridge
  • Flick scrambled eggs in pan
  • Dish them up in plates
  • Cook some bake beans
Enjoy your breakfast

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